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Join The Good Cook Book Club for a great deal on GEORGE STELLA'S LIVIN' LOW CARB
Once upon a time the entire Stella family was morbidly overweight: George, his wife Rachel, their sons—especially Christian, who at 15 was 300 pounds. George, a chef, weighed 467. When they first flipped through a copy of Dr. Atkins’ New Diet Revolution a few years ago, they laughed: “Red meat, butter, cheese and bacon.... It was obviously a crock. But what did we have to lose?”
They lost, in total, 550 pounds. George alone lost 265! So you can see why he’s a believer. Now, as a low-carb evangelist, he’s out to help everyone shape up. “The Low Carb Revolution,” a one-hour Food Network™ special featuring his wife and sons, was a smash hit; and a new show—“Low Carb and Lovin’ It”—followed. Stella’s recipes are now among the “top-10 most requested” on the FN website.
Full of his signature dishes and healthy shopping and cooking tips, Stella’s book is must-have low-carb read. And even if you’re not a low-carber, you’ll love the tasty recipes and the success story that inspired them. Softcover.
Color insert • 288 pages • 7 3/8” x 9 1/4”
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