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GEORGIA COOKING IN AN OKLAHOMA KITCHEN by Trisha Yearwood with Gwen Yearwood and Beth Yearwood Bernard; foreword by Garth Brooks


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She’s gorgeous, she sings real good, she’s married to Garth Brooks, and she can cook? So many gifts heaped on one lucky lady! Well, Trisha Yearwood’s willing to share…the recipes, anyway! The country music superstar serves up old-fashioned comfort food with modern Southern charm that you don’t need to be a music fan to love. More than 120 family recipes from the quadruple platinum-seller, two-time female vocalist of the year include Breakfast Sausage Casserole, Mexican Tortilla Soup, Stuffed Pork Chops and Blackberry Cobbler. Then there are 75 full-color photos of Trisha—and Garth!—at home; lots of down-home Southern stories from Trisha, her mom, and her sister; and a foreword by Garth himself. Now that’s something to sing about!

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