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BALL® COMPLETE BOOK OF HOME PRESERVING by Judi Kingry and Lauren Devine

BALL® COMPLETE BOOK OF HOME PRESERVING

Available from:
The Good Cook Book Club

Join The Good Cook Book Club for a great deal on BALL® COMPLETE BOOK OF HOME PRESERVING

If your grandmother ever put up pickles or peaches, she probably used a Ball trademarked jar—and who better than the experts to pass on the secrets to making your own from-scratch preserves?

• Comprehensive step-by-step guide
• 400 recipes for salsas & sauces, chutneys & relishes, jellies & jams
• Safe canning & preserving methods
•?Excellent for first-timers; a great reference for everyone else
•?YOU control the final product—no yucky chemicals or additives
•?Nothing—nothing!—beats the homemade taste.
•?Makes great gifts for the holidays, too!

Color insert • 400 pages • 7" x 10"

Visit The Good Cook Book Club for more information

 

 


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