PAULA DEEN & FRIENDS by Paula Deen
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Everyone knows Emeril Lagasse is king of the Food Network®—but hot on his heels in popularity is a Southern lady whose accent is as thick as her chunky Potato Soup with Shrimp and Bacon Bits. (And if you’re a fan of her 4-times-a-week show you know that’s pronounced bacon “be-its.”)
Warm, authentic, and utterly charming, Paula Deen learned how to cook from her mother 30 years ago and has been sharing her gift ever since. “Southern girls really know how to entertain,” she writes, “and they’ll find any excuse to share food with their loved ones. I want to show readers everywhere how to create these occasions for themselves.”
Color inserts • 256 pages • 7 3/8” x 9 1/4”
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