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SECRETS OF SLOW COOKING by Liana Krissoff

SECRETS OF SLOW COOKING

Available from:
The Good Cook Book Club

Join The Good Cook Book Club for a great deal on SECRETS OF SLOW COOKING

“Slow cooker cookbooks are usually ‘no-frills’ affairs, with a high recipe count and little to no illustrations. So this cookbook really stands out in the crowd, with color photos that are so gorgeous you could frame them to hang in your dining room. It’s a stylish, elegant book, and the recipes are just as impressive! They range from great family meals—like Texas Chili, and Chicken & Dumplings—to mouthwatering international dishes, including Italian Bread Soup, Lamb Tagine with Golden Raisins, and Curried Chicken Roti. If you’ve only been using your slow cooker for soups and stews, this cookbook will really surprise and delight you with its terrific range of dishes.”

Color photos • 135 pages • 8 3/4" x 8 3/4"

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